Kicking and Screaming Hot Chili

Kicking and Screaming Hot Chili
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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 192.1
  • Total Fat: 1.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 653.0 mg
  • Total Carbs: 35.0 g
  • Dietary Fiber: 10.5 g
  • Protein: 11.1 g

View full nutritional breakdown of Kicking and Screaming Hot Chili calories by ingredient
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This chili is soo spicy that it'll leave you kicking and screaming for more! This chili is soo spicy that it'll leave you kicking and screaming for more!
Number of Servings: 8


    Goya Red Kidney Beans 1 can, 15.5 oz
    Goya Black Beans, 15.5 oz
    Great Value Chili Beans, 15.5 oz
    Del Monte Diced Tomatoes- No Salt Added, 378 gram(s)
    Beans, Refried, Fat Free, Great Value (1/2c=134g=1serv=3.5serv per 16oz can), 378 gram(s)
    Jalapeno Peppers, 240 grams
    Goya Sazon, 8 serving
    Ortega Chili Seasoning Mix, 1 serving
    Onions, raw, 1 large
    Cumin seed, 1 tbsp
    Garlic powder, 1 tbsp
    Chili powder, 1 tbsp


Mix refried beans with diced tomatoes.Rinse kidney, black and chili beans with water. Add beans with 15.5oz of water to large pot and bring to a boil. Add jalapenos and onion then seasonings. After boiling leave on simmer to cook for 2 hrs.

Makes 8 1-cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user WILLSPARKAFLAME.

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