Pizza Casserole

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 338.5
  • Total Fat: 18.8 g
  • Cholesterol: 58.2 mg
  • Sodium: 1,075.4 mg
  • Total Carbs: 24.4 g
  • Dietary Fiber: 3.2 g
  • Protein: 19.7 g

View full nutritional breakdown of Pizza Casserole calories by ingredient
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Number of Servings: 7


    * 2 cups uncooked smart taste pasta
    * 1 pound Italian sausage
    * 1 onion, chopped
    * 2 cloves garlic, minced
    * 1 green bell pepper, chopped
    * 1 cup sliced pepperoni sausage
    * 14 ounces pizza sauce
    * 4 tablespoons milk
    * 1 cup shredded mozzarella cheese


1. Preheat oven to 350 degrees F (175 degrees C).
2. Cook noodles according to package directions.
3. In a medium skillet over medium-high heat, brown the Italian sausage with the onion, garlic and green bell pepper. Drain excess fat. Stir in the noodles, pepperoni, pizza sauce and milk, and mix well. Pour this mixture into a 2-quart casserole dish.
4. Bake at 350 degrees F (175 degrees C) for 20 minutes, top with the cheese, then bake for 5 to 10 more minutes.

Number of Servings: 7

Recipe submitted by SparkPeople user NEWDLES.

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