Chicken Noodle Soup

Chicken Noodle Soup RECIPE

4.3 of 5 (110)
editors choice
Nutritional Info
  • Amount Per Serving
  • Calories: 217.6
  • Total Fat: 2.9 g
  • Cholesterol: 79.6 mg
  • Sodium: 832.6 mg
  • Total Carbs: 15.8 g
  • Dietary Fiber: 1.0 g
  • Protein: 30.3 g

View full nutritional breakdown of Chicken Noodle Soup calories by ingredient

This is a SparkPeople.com Recipe (what's this)

Introduction

Nothing beats a bowl of fresh, homemade chicken noodle soup. Nothing beats a bowl of fresh, homemade chicken noodle soup.

Ingredients

    • 2-1/2 cups wide egg noodles
    • 4 cups water
    • 1 teaspoon vegetable oil
    • 12 cups chicken broth
    • 1 teaspoon poultry seasoning
    • 1 cup chopped celery
    • 1 cup chopped onion
    • 1/3 cup cornstarch
    • 1/4 cup water
    • 3 cups diced, cooked chicken meat
    • salt (optional) to taste

Directions

1. In a medium saucepan, bring water to a boil. Add noodles and oil, and boil 8 minutes. Drain and rinse under cool running water, then drain again.



2. In a large saucepan, bring broth, and poultry season to a boil. Stir in celery and onion. Reduce heat, cover, and simmer for 15 minutes.



3. In separate bowl, mix cornstarch and water together until cornstarch is completely dissolved, and gradually add to soup, stirring constantly.



4. Add noodles and chicken, and heat through. Add salt (optional) to taste.



Makes 8 servings.



Member Ratings For This Recipe


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    Incredible!
    15 of 15 people found this review helpful
    I make this same soup only instead of salt and poultry seasoning I add Itallian seasoning (1/4 cup per huge pot of soup) adds flavor without all the salt. - 4/13/09


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    9 of 9 people found this review helpful
    I made this but changed it to low sodium chicken broth and fat free. I loved how easy it was to make. - 4/13/08


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    Good
    8 of 9 people found this review helpful
    Soup is delicious - no need for the corn starch - 4/13/09


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    Incredible!
    7 of 7 people found this review helpful
    LOVE LOVE LOVE this recipe. So easy to make. I did change a couple of things. I cooked a whole bag (12 oz) of wide egg noodles and I added about a dozen mini carrots finely chopped. I used low sodium chicken broth and instead of the step where you add the corn starch/water, put in crockpot. YUM! - 4/14/09


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    7 of 7 people found this review helpful
    Try this recipe with wheat noodles and fat-free chicken broth...it is excellent! - 4/14/08


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    Incredible!
    6 of 6 people found this review helpful
    This was great and I really liked how easy it was. I added some roasted chopped garlic to it and it was great! - 9/27/07


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    Incredible!
    5 of 5 people found this review helpful
    this was great, I can never make soup but this one turned out. Switched carrots for the celery and worked well. - 10/8/07


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    Very Good
    4 of 4 people found this review helpful
    I made this last night and I am eating it now for lunch. It was good and I would make again. I did add carrots and corn to the soup, I will add more next time. - 11/15/07


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    Incredible!
    3 of 3 people found this review helpful
    wonderful soup - one of our favourites
    this is an excellent, easy reciepe - great stuff
    - 11/12/07


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    Incredible!
    3 of 3 people found this review helpful
    I LOVE this great comfort food! Reminds me so much of my MomĀ“s tender-loving-care! - 3/18/07


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    Very Good
    2 of 2 people found this review helpful
    Very Good.......made it for a family gathering and all came back for a second bowl. - 9/26/09


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    Very Good
    2 of 2 people found this review helpful
    good for the soul and the body!! - 4/17/09


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    Incredible!
    2 of 2 people found this review helpful
    Very good, filling and low cal! - 4/13/09


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    2 of 2 people found this review helpful
    Yummy - 4/13/09


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    2 of 2 people found this review helpful
    I noticed that in my spark mail on the "recipe of the day", the nutritional information was different from the version that was on this page. Why the difference? This has happened before. Which is correct.? - 4/13/09


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    Very Good
    2 of 2 people found this review helpful
    enjoyed very much. - 4/13/09


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    2 of 3 people found this review helpful
    Great recipe! - 4/13/09


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    Incredible!
    2 of 3 people found this review helpful
    This sounds very much like one of our favorite restaurants soup...we went often when our children were small...they made all their own soups and it was served in pots...delicious!! - 12/26/08


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    Incredible!
    2 of 2 people found this review helpful
    This is so delicious and a good comfort food - 6/4/08


  • no profile photo

    Incredible!
    2 of 2 people found this review helpful
    This is O-SO GOOD! - 4/15/08


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    Incredible!
    2 of 2 people found this review helpful
    It was delicious, my husband love it and didn't hardly save me any for seconds ! - 4/14/08


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    Incredible!
    2 of 2 people found this review helpful
    Awesome Chicken Noodle Soup! My husband was sick and I immediatel made a fresh pot of this soup and he LOVED it! It was very easy to make, delicious and healthy :~). - 9/17/07


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    Very Good
    2 of 2 people found this review helpful
    excellent - 3/13/07


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    Bad
    1 of 1 people found this review helpful
    How does this recipe end up on a website promoting healthy eating? - 1/25/17


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    1 of 1 people found this review helpful
    excellent! Used some leftover cooked brown rice instead of noodles--also added carrots. - 9/15/09


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    Incredible!
    1 of 3 people found this review helpful
    Tasted just as good as the stuff out of the can! - 8/26/09


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    1 of 4 people found this review helpful
    was hoping for a recipe for the broth!!! - 12/26/08


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    Incredible!
    1 of 1 people found this review helpful
    mmmm good! - 6/9/08


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    1 of 1 people found this review helpful
    I have made this and my family loves it. I have used homemade noodles instead of store bought noodles. - 4/14/08


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    1 of 3 people found this review helpful
    Great - 4/13/08


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    Very Good
    1 of 1 people found this review helpful
    YUMMMM!!!! - 1/28/08


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    Yum - 7/12/21


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    Very Good
    Ok - 7/9/21


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    I am saving this recipe to try - 6/6/21


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    Good
    Too thick with the cornstarch, but taste is ok - 5/6/21


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    Incredible!
    Awesome soup - 4/25/21


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    Good
    Yummy - 3/11/21


  • no profile photo

    Incredible!
    yum - 2/10/21


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    :) - 8/4/20


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    Incredible!
    Great recipe. My kids loved this. - 7/25/20


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    Incredible!
    I make this with some leftover chicken - 5/3/20


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    I used homemade chicken stock and the chicken that was cooked in the stock. Cuts down on sodium by a lot. Also no need for corn starch - 4/11/20


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    Soup is good - 4/10/20


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    Looks good - 3/10/20


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    needs color like adding carrots and broccoli and mushrooms and peas... for color and taste - 3/3/20


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    Incredible!
    I love chicken soup and this recipe is very tasty. I sometimes add sliced carrots and also sub in quinoa for the noodles. - 2/28/20


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    Yum Yum Nothing better than chicken noodle soup and this one is great. - 12/11/19


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    Good
    Used a little bit of Mrs. Dash in addition to poultry seasoning to perk it up a bit - good flavor! - 12/11/19


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    Incredible!
    - 12/4/19


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    so good especially in cold weather - 12/3/19


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    Incredible!
    Yum - 11/27/19


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    Incredible!
    I love this chicken noodle soup recipe!! Delicious - 10/23/19


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    Incredible!
    I love chicken noodle soup recipe! Delicious - 10/22/19


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    Incredible!
    Delicious - 8/3/19


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    Incredible!
    Okay I changed it to just noodle soup...vegetarian in the house. I replaced the recipe seasoning foI talian seasoning and did not use the corn starch and still great. Thanks. - 6/28/19


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    This looks good - 6/19/19


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    Very Good
    keep it simple with no corn starch, less salt - 6/19/19


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    NICE - 4/28/19


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    I don't use the same seasonings but follow the recipe~ - 4/7/19


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    Delicious - 1/26/19


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    thank you - 1/23/19


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    Yummy - 12/5/18


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    Incredible!
    I use Reames frozen noodles. Everyone thinks it is homemade noodles. Also good recipe for "turkey frame" soup (when you boil the leftover turkey carcass and use the broth and turkey). Same spices, etc. - 9/27/18


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    Incredible!
    Yummy soup recipe! - 9/13/18


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    we use whole wheat or brown rice noodles - 9/7/18


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    Very Good
    Skipped the cornstarch. I do add mushrooms and carrots to mine too. Also used low sodium ff chicken broth. We both have issues with sodium and chloresterol. - 8/19/18


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    Incredible!
    I thought this was very good. I used a low sodium broth - 6/21/18


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    I will make it with the low sodium chicken stock - 6/20/18


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    Great recipe - 5/25/18


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    tasty - 5/22/18


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    Good
    Good - 4/17/18


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    Good - 4/17/18


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    Yum! - 3/28/18


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    M m m good - 2/23/18


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    Very Good
    The flavor was good. I don't like egg noodles so I switched it to Orzo - 2/21/18


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    I have left over chicken here and just bought chicken stock. What better way to make something healthy. I am adding sliced carrots and green onions to this soup. Otherwise everything is just perfect. Our favorite soup is chicken noodle in the winter. Homemade is better than canned. Thank you - 2/16/18


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    Says 8 servings. What exactly is a serving size ? - 2/3/18


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    Already a favorite - 2/1/18


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    Good one, nice and easy. - 1/14/18


  • no profile photo

    Very Good
    Good - 1/14/18


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    Very good! - 12/25/17


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    Perfect - 12/6/17


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    Love soup! - 12/2/17


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    No salt here new college in broth makes without salt - 11/24/17


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    not a fan of soup but will substitute the chicken for fish... - 11/18/17


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    This sounds really good--I am making homemade LCHF gnocchi to replace the noodles! - 10/20/17


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    yummy - 10/19/17


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    Very Good
    I use no yolks noodles and add carrots - 10/17/17


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    makes me hungry
    - 10/10/17


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    Sounds good - 10/8/17


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    Incredible!
    great for fill ups before a meal to keep total calories down. - 8/30/17


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    Incredible!
    looks good - 8/30/17


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    yummy - 8/14/17


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    Very Good
    Took the advice of another Sparker and used Italian seasoning instead of salt and poultry seasoning and this was delicious! - 8/14/17


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    Very delicious, looking forward to making more of this in the winterseason - 8/14/17


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    I loved this chicken noodle soup!!! - 8/14/17


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    Good for the soul. - 7/26/17


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    This is incredible soup! I will be making this often. - 7/10/17


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    lovely - 6/26/17


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    I like carrots in chicken soup. They add some color! - 6/22/17