Savory Deviled Eggs

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 87.6
  • Total Fat: 6.1 g
  • Cholesterol: 213.8 mg
  • Sodium: 216.2 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.3 g

View full nutritional breakdown of Savory Deviled Eggs calories by ingredient
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Number of Servings: 6


    1 tbsp Duke's Light Mayonnaise
    6 Hard Boiled Eggs
    1 tbsp Sweet Relish
    1 tsp Raye's Dundicott Hot mustard
    McCormick's Basil and Garlic Seasoning, salt and pepper to taste.


Boil 6 large eggs.
After cooling, slice in half length-wise. Scoop out egg yolk's into a small bowl. Add mayo, sweet relish, mustard and spices. Mix all ingredients together until smooth. Place one teaspoon of mixture into egg halves. Refrigerate for at least 30 minutes before serving.
Six servings.

Number of Servings: 6

Recipe submitted by SparkPeople user GLORYB71.

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