Simple Rice & Beans

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 180.1
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 259.1 mg
  • Total Carbs: 34.7 g
  • Dietary Fiber: 7.4 g
  • Protein: 7.9 g

View full nutritional breakdown of Simple Rice & Beans calories by ingredient
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Introduction

I use a rice cooker for this, then mix it together once rice is done and other ingredients are heated. You can pretty much just add what you want to this, sometimes a splash of apple cider vinegar is good. I use a rice cooker for this, then mix it together once rice is done and other ingredients are heated. You can pretty much just add what you want to this, sometimes a splash of apple cider vinegar is good.
Number of Servings: 5

Ingredients

    Beans, black, 2 cup (remove)
    Basil, 2 tbsp (remove)
    *Original Spike Seasoning, 2 tsp (remove)
    *Brown Rice, medium grain, 2 cup (remove)

Directions

Makes 6 generous 1 cup servings.

Heat rice in cooker. Warm beans w/pam spray in pan, and basil and spike seasoning. Mix together when heated through and rice is done.

Number of Servings: 5

Recipe submitted by SparkPeople user MACARR1.

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