Cocoa Banana Cabana

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 315.0
  • Total Fat: 10.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.8 mg
  • Total Carbs: 60.8 g
  • Dietary Fiber: 6.0 g
  • Protein: 4.6 g

View full nutritional breakdown of Cocoa Banana Cabana calories by ingredient
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You are going to want to make more than one , maybe a half dozen at a time. You are going to want to make more than one , maybe a half dozen at a time.
Number of Servings: 1


    1 large banana
    2 Tbsp agave nectar
    1 Tbsp raw or dark cocoa
    1 Tbsp of chopped walnuts


Take one ripe banana and roll in the chocolate syrup recipe consisting of mixing together 2 Tbsp. of agave nectar and 1 Tbsp. or raw or dark cocoa.

Then roll the chocolate covered banana in 1 Tbsp of chopped walnuts.

Freeze on a plate in the freezer for approx. 1 hour.

Number of Servings: 1

Recipe submitted by SparkPeople user TRAVELNISTA.

TAGS:  Desserts |

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