English Muffin (Whole Wheat) with Peanut Butter

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 330.0
  • Total Fat: 17.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 340.0 mg
  • Total Carbs: 29.0 g
  • Dietary Fiber: 5.0 g
  • Protein: 14.0 g

View full nutritional breakdown of English Muffin (Whole Wheat) with Peanut Butter calories by ingredient
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Number of Servings: 1


    1 Thomas' English muffin - 100% Whole Wheat
    2 Tbsp natural peanut butter


Toast. Spread with peanut butter.

Number of Servings: 1

Recipe submitted by SparkPeople user LEGLAND95.

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