Blueberry Bread Pudding

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 232.0
  • Total Fat: 2.6 g
  • Cholesterol: 1.6 mg
  • Sodium: 204.9 mg
  • Total Carbs: 47.0 g
  • Dietary Fiber: 4.1 g
  • Protein: 7.0 g

View full nutritional breakdown of Blueberry Bread Pudding calories by ingredient


Introduction

Easy bread pudding Easy bread pudding
Number of Servings: 1

Ingredients

    1 Slice of whole wheat bread (diced)
    1/3 cup frozen blueberries
    1 tbs sugar
    1/3 cup milk

Directions

Place diced bread and frozen berries in a bowl.
Sprinkle with sugar.
Pour milk on top and microwave for 1 minute.

Number of Servings: 1

Recipe submitted by SparkPeople user FARFROMREALITY.

TAGS:  Desserts |