Stephanie Louise's Garlicy Veggie Tomato Sauce

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 95.3
  • Total Fat: 4.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 16.9 mg
  • Total Carbs: 14.9 g
  • Dietary Fiber: 3.4 g
  • Protein: 2.8 g

View full nutritional breakdown of Stephanie Louise's Garlicy Veggie Tomato Sauce calories by ingredient
Report Inappropriate Recipe

Submitted by:


How I get rid of tomatoes. How I get rid of tomatoes.
Number of Servings: 4


    * Red Ripe Tomatoes, 8 plum tomato (remove)
    * Onions, raw, 1 large (remove)
    * Pureed Zucchini, One medium
    * Parsley, dried, 2 tbsp (remove)
    * Oregano, ground, 1 tbsp (remove)
    * Basil, 1 tbsp (remove)
    * *italian seasoning, 1 serving (remove)
    * Garlic, .25 cup (remove)


Place onion and oil in pan. Let cook about one minute. Add garlic. Cook another 30 seconds- one minute. Add all other ingredients and simmer.

Number of Servings: 4

Recipe submitted by SparkPeople user STEPH*LOUISE.

TAGS:  Vegetarian Meals |

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.