Lemon Lime Refrigerator Cake

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 150.0
  • Total Fat: 2.2 g
  • Cholesterol: 0.4 mg
  • Sodium: 259.7 mg
  • Total Carbs: 31.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.2 g

View full nutritional breakdown of Lemon Lime Refrigerator Cake calories by ingredient
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Number of Servings: 20


    1 Pkg Lemon Supreme cake mix (make as directed)
    1 sm. lemon s/f jello
    1.5 C water
    1 env. dream whip
    1 sm pkg lemon s/f instant pudding mix
    1.5 C skim milk


Make cake mix as directed on pkg. Boil lime jello in 3/4 C water add 1/2 cold water when disolved. When cake is cool poke holes with a fork all over the cake. Pour cooled jello over cake.
Mix dream whip, pudding mix, and 1.5 cup skim milk. Mix well in a chilled bowl. Spread over cooled cake.
Store cake in refrigerator.

Number of Servings: 20

Recipe submitted by SparkPeople user KKOCYAN.

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