Banana Chocolate Chip Mini Muffins

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 137.2
  • Total Fat: 5.3 g
  • Cholesterol: 27.7 mg
  • Sodium: 8.6 mg
  • Total Carbs: 21.3 g
  • Dietary Fiber: 0.8 g
  • Protein: 2.0 g

View full nutritional breakdown of Banana Chocolate Chip Mini Muffins calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 24


    1/2 cup butter
    1 cup sugar
    2 cups flour
    1 tsp baking soda
    2 eggs
    3 very ripe bananas, mashed
    1 tsp baking powder
    1/2 cup chocolate chips


Mix ingredients in order given. Spray two mini muffin pans with nonstick spray. Place batter by teaspoonfuls into ban. Bake at 350 F for 15 minutes. Cool on wire rack.

Number of Servings: 24

Recipe submitted by SparkPeople user SCHNOOGLES.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.