Fresh fruit Salad

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 104.1
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.5 mg
  • Total Carbs: 30.4 g
  • Dietary Fiber: 4.6 g
  • Protein: 1.3 g

View full nutritional breakdown of Fresh fruit Salad calories by ingredient
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Number of Servings: 2


    1 Apple chopped
    1/2 a cup of grapes
    1/2 a cup of blueberries
    3 or 4 large strawberries sliced
    orange segments
    lemon juice squeeze half a lemon


wash all fruit and chop or slice if necessary. squeeze fresh lemon juice and had fresh mint

Number of Servings: 2

Recipe submitted by SparkPeople user SJAMAL.

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