Kathryn Murphy's Easy Raspberry sorbet

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 34.1
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.9 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 1.6 g
  • Protein: 0.3 g

View full nutritional breakdown of Kathryn Murphy's Easy Raspberry sorbet calories by ingredient


Introduction

Recipe from Biggest Loser Recipe from Biggest Loser
Number of Servings: 4

Ingredients

    Place the fruit, juice, and vanilla in a blender or a food processor. Blend or process until smooth, scraping down the sides of the container as necessary. Add extra juice if needed. Best if served immediately, although it can be frozen.

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user PRINCESSAMY.

Member Ratings For This Recipe


  • no profile photo


    love it - 6/19/07