Easy Homemade Crackers

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 265.0
  • Total Fat: 13.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 387.6 mg
  • Total Carbs: 34.5 g
  • Dietary Fiber: 5.7 g
  • Protein: 6.3 g

View full nutritional breakdown of Easy Homemade Crackers calories by ingredient
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Really cheap and much better for you than store bought crackers Really cheap and much better for you than store bought crackers
Number of Servings: 6


    1 3/4 c Whole Wheat Flour
    1 1/2 c All-purpose flour
    3/4 tsp salt
    1 c water
    1/3 c extra virgin olive oil


Preheat oven to 350 F

Combine dry ingredients first then combine with wet until a soft, kneadable dough is formed.

Roll out dough to 1/8" thickness or less and cut into desired size with knife or pizza roller.

Bake on foil or parchment paper for 15-20 minutes.

Season to taste!

Number of Servings: 6

Recipe submitted by SparkPeople user BASTIONSGIRL.

TAGS:  Snacks | Snack | Snacks Snack |

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