sweet and sour soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 302.5
  • Total Fat: 25.6 g
  • Cholesterol: 172.2 mg
  • Sodium: 1,229.0 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 14.9 g

View full nutritional breakdown of sweet and sour soup calories by ingredient

Number of Servings: 6


    5oz can of bamboo shoots
    16 oz shitake mushrooms
    6 cups of water
    1 tsp salt
    1 tsp sugar
    2 tbsp soy sauce
    2 tbsp rice vinegar
    1 tsp sesame oil
    1 tbsp cornstarch dissolved in 1/4 cup water
    pack of extra firm tofu diced into pieces
    Bring to a boil. Beat an egg and add it to the boiling soup. Serving is approximately 1 1/2 cups


Number of Servings: 6

Recipe submitted by SparkPeople user ANDREA2017.