Balsamic Pork Chops and Mushrooms

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 551.5
  • Total Fat: 21.5 g
  • Cholesterol: 185.0 mg
  • Sodium: 407.2 mg
  • Total Carbs: 16.9 g
  • Dietary Fiber: 1.2 g
  • Protein: 67.8 g

View full nutritional breakdown of Balsamic Pork Chops and Mushrooms calories by ingredient


Introduction

Tasty pork chops with mushrooms Tasty pork chops with mushrooms
Number of Servings: 6

Ingredients

    6 pork chops
    3/4 cup flour
    1 tbs poultry seasoning
    1/2 teaspoon pepper
    24 oz mushrooms
    2 Tbs spicy mustard
    1 Tbs taragon
    6 cloves of minced garlic
    1 cup chicken broth
    4 Tbs balsamic vinegar

Directions

Slice mushrooms and lay in casserole dish pammed. Dredge the pork chops in flour, poultry seasoning and pepper, lay on top of mushrooms. Whisk up mustard, garlic, taragon, balsamic vinegar, chicken broth...pour over the top of the pork chops...bake at 350 for an hour or until it's done.

Number of Servings: 6

Recipe submitted by SparkPeople user HOWDOIHEARTTHEE.