Japanese Chicken Salad

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 640.9
  • Total Fat: 31.2 g
  • Cholesterol: 101.7 mg
  • Sodium: 1,099.8 mg
  • Total Carbs: 42.1 g
  • Dietary Fiber: 4.2 g
  • Protein: 48.1 g

View full nutritional breakdown of Japanese Chicken Salad calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 4


    Salad Ingredients
    1/2 c cliced almonds (I use oven roasted Almond Accents)
    2 T roasted sesame seeds
    1 Package Nissen noodles (broken up, I just use the uncooked noodles from Ramen packages)
    2 c cooked, boneless skinless chicken breast cut in small pieces
    4 c finely shredded green cabbage
    1/2 c chopped green onions w/tops

    Dressing Ingredients
    1/3 c rice vinegar
    a little less than 1/3 c salad oil
    5 t sugar
    1/2 t pepper


Number of Servings: 4

Recipe submitted by SparkPeople user TAMMYKETELHUT.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.