Ham, cheese and olive Stromboli

Ham, cheese and olive Stromboli
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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 233.3
  • Total Fat: 9.7 g
  • Cholesterol: 36.2 mg
  • Sodium: 736.2 mg
  • Total Carbs: 19.8 g
  • Dietary Fiber: 1.5 g
  • Protein: 16.1 g

View full nutritional breakdown of Ham, cheese and olive Stromboli calories by ingredient


MY daughter loves to cook so today it is a stromboli. MY daughter loves to cook so today it is a stromboli.
Number of Servings: 8


    1 17 oz package of fresh pizza dough
    2 cups (8 oz) shredded part skim mozzarella cheese
    1/2 cup part skim ricotta
    8 oz honey ham (it is what we had)
    1/2 can large black pitted olives sliced
    Italian seasoning


Roll out your dough on a floured surface. First put the ham down (You can start with a base of roasted garlic if you like) then top with cheeses, italian seasoning and olives. Roll up like a Jelly roll sealing edge with an egg wash . Put seamed side down on a pizza stone or pan Brush top with egg wash and bake for 25-30 minutes at 375 or until top is browned nicely. You may also take it out 5 minutes early, top with shredded parmesan cheese then return to oven until it is melted. Makes 8 servings.. dip in mustard or tomato sauce.. whatever your heart desires.

Number of Servings: 8

Recipe submitted by SparkPeople user TRACYZABELLE.