Breakfast Bagel sandwich

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 286.5
  • Total Fat: 11.8 g
  • Cholesterol: 229.0 mg
  • Sodium: 760.8 mg
  • Total Carbs: 27.9 g
  • Dietary Fiber: 8.0 g
  • Protein: 20.1 g

View full nutritional breakdown of Breakfast Bagel sandwich calories by ingredient


Introduction

Bagel, egg, cheese, bacon sandwich Bagel, egg, cheese, bacon sandwich
Number of Servings: 1

Ingredients

    1 Bagel
    1 egg
    1 slice American cheese
    1/2 pat butter
    1 slice Turkey bacon

Directions

Pre-heat small skillet on med. While skillet is getting hot. Cook bacon on microwave save plate. Place 2 pieces of bacon in between paper towel. Cook on High for 2 mins.

Butter bagel halves and place on skillet till light brown. Set bagels off onto plate. Fried egg, and add slice cheese just before removing egg. Place onto bottom bagel and break bacon in halve and put onto cheese. Put top on, and enjoy.

Makes 1 sandwich.

Number of Servings: 1

Recipe submitted by SparkPeople user CNALIFE.