Chicken Stuffing Cassarole - 1 Cup


4.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 255.3
  • Total Fat: 6.8 g
  • Cholesterol: 49.0 mg
  • Sodium: 902.7 mg
  • Total Carbs: 18.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 20.6 g

View full nutritional breakdown of Chicken Stuffing Cassarole - 1 Cup calories by ingredient


Introduction

Chicken with Stove Top Chicken with Stove Top
Number of Servings: 10

Ingredients

    Chicken breasts (3), Stove Top, Cream of Chicken Soup

Directions

Cook chicken, place over condensed soup in baking pan and top with Stove Top, bake at 350° for 30-35 minutes.

Number of Servings: 10

Recipe submitted by SparkPeople user MIMI1153.

Member Ratings For This Recipe


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    This is such an easy recipe, i sometimes use left over chicken with 1 teaspoon of thyme..and add mixed veggies to this - 3/15/14


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    Excellent! I added a can of green beans and a small can of mushrooms too! - 10/21/10


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    Very Good
    Very easy and good, even my kids liked it. - 7/2/10


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    Incredible!
    This is a great meal to make when the Grandkids are coming over for supper. Simple and usually have all the ingredients for a fast supper. - 4/14/10