Turkey Bacon Melt

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 396.2
  • Total Fat: 22.0 g
  • Cholesterol: 46.1 mg
  • Sodium: 1,135.0 mg
  • Total Carbs: 29.7 g
  • Dietary Fiber: 1.0 g
  • Protein: 18.9 g

View full nutritional breakdown of Turkey Bacon Melt calories by ingredient
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Very good! We use them at school! Very good! We use them at school!
Number of Servings: 1


    1 Tbsp Bacon Crumbles
    1 1/2 oz Turkey Sliced or Shredded
    1 Tbsp 1 Tsp Mayo
    1/2 Tsp Dijon Mustard
    1/8 cup Cheddar Cheese, Shredded
    1/2 cup Mozza Cheese, Shredded
    1/2 8"hoagie bun/sub bun (top or bottom half)


Mix together mayo and dijon mustard. Spread on the top or bottom half of the hoagie bun. Mix together cheddar cheese and mozza cheese. Place turkey on hoagie, then bacon, then top with cheese. Place in oven at 350 for 10-13 minutes until cheese is melted and slightly browned. Serve warm.

This particular recipe was broken down into a single serving to figure out the nutritional value for one.

Number of Servings: 1

Recipe submitted by SparkPeople user DKIHAWK.

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