Key Lime Pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 235.8
  • Total Fat: 10.6 g
  • Cholesterol: 3.7 mg
  • Sodium: 220.3 mg
  • Total Carbs: 30.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 4.8 g

View full nutritional breakdown of Key Lime Pie calories by ingredient
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Number of Servings: 8


    1 box .3oz sugar free lime jello
    1/4 cup boiling water
    2 containers (8 oz )key lime pie flavor light yogurt
    1-8oz cool whip thawed
    1 graham cracker crust( reduced fat)


dissolve jello in boiling water. with wire wisk stir in yogurt, with spoon fold in cool whip.
Pour into crust and refrigerate overnight or at least 2 hours.

Serves 8

Number of Servings: 8

Recipe submitted by SparkPeople user BECKA525.

TAGS:  Desserts |

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