Low-Fat Whole Wheat Pancakes

Member Ratings For This Recipe

• EMSEGUIN
  
  
  Incredible!
  

  12 of 12 people found this review helpful
  I substituted all whole wheat flour (not all purpose on hand), and I used unsweetened soy milk and unsweetened applesauce. Delicious! I'll definitely make this again! - 3/23/08
  
  
• TRACIWRIGHT79
  
  
  Incredible!
  

  9 of 9 people found this review helpful
  These pancakes were off the hook. I prefer these to anything I have ever had before. It feels great to feed my family whole grain unprocessed food! LOVE IT! - 2/7/10
  
  
• HOLLYMOLLY1386
  
  
  Very Good
  

  8 of 8 people found this review helpful
  very tasty. i added 1/2 cup of fresh blueberries before cooking, used egg substitute, and skim milk. delicious with a squirt of "i can't believe it's not butter" spray. i didn't even use syrup! - 3/13/10
  
  
• ASOCHIA
  
  
  Incredible!
  

  7 of 7 people found this review helpful
  This recipe was great! I doubled the recipe. I used 1 3/4c white ww since I was out of ww, then 1/4c wheat germ and a T of ground flax. I used two whole eggs, added nutmeg, cinnamon, and vanilla. Instead of milk I used Kefir but used probably closer to 2 cups for a thinner batter. I got 20 pancakes. - 8/14/10
  
  
• PONYGRRRL
  
  
  Very Good
  

  5 of 5 people found this review helpful
  Great texture ! I used sliced banana and honey on top, and they were great! - 3/25/10
  
  
• CD11310206
  
  
  Incredible!
  

  2 of 2 people found this review helpful
  ymmm....i made these as the recipe states with the additional of cinnamon and vanilla and used homemade chunky applesauce. soo good. topped with the fruit salad with poppy-seed dressing from the spark cookbook. so satisfied right now!! - 4/22/12
  
  
• LISA-MAE
  
  
  Incredible!
  

  2 of 2 people found this review helpful
  Loved them!!! I sauteed a banana and some pecans in 1 tsp butter added some water and 1Tbsp of brown sugar for syrup. YUM. - 3/10/12
  
  
• MANKIE87
  
  
  Incredible!
  

  2 of 2 people found this review helpful
  These were delicious! I added some blueberries to mine and topped with homemade blueberry syrup. I fixed them for family and they were a hit! Perfectly fluffy and great balance of sweetness. I used a 1/4 cup and only got 8 pancakes, not 10 though. Thanks for a great recipe! - 8/3/11
  
  
• VANANDEL
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  I had to use soy milk. Also added blueberries and wheat bran. Excellent! We thoroughly enjoyed these pancakes. - 8/10/14
  
  
• WILDWOODALICE
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  OMG! I love pancakes and these are the best because they're not only very tasty, but they're healthy! I added a teaspoon of cinnamon and 1.5 teaspoon vanilla extract. They were big, thick and yummy. Two with a little egg white casserole filled me up for hours. My new fave breakfast! - 4/21/13
  
  
• KARKAR69
  
  
  
  

  1 of 1 people found this review helpful
  i had the pancakes and they were fantastic! I'm kalah and I am 6 and 3 quarters. Bon appetit! - 7/24/11
  
  
• KATWOMAN234
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  These are the BEST pancakes ever! Thanks for sharing! - 5/9/11
  
  
• LAMBEAULEAP
  
  
  Very Good
  

  1 of 2 people found this review helpful
  These were very good! I expected them to be pretty 'dense' but they were actually quite light and fluffy. They do taste kind of bland, so adding cinnamon, nutmeg, and/or vanilla is a good choice. Otherwise serving them w/ fruit compote is a good option as well. Overall, excellent recipe! - 8/15/10
  
  
• S0122S
  
  
  Very Good
  

  1 of 1 people found this review helpful
  We used one whole egg and one egg white. We also used only 2 tbsp of baking powder. They were delicious! - 2/28/10
  
  
• JAMER123
  
  
  
  
  I need to have gluten free and these, though looking good, would not be easy to convert to GF. - 12/3/20
  
  
• ZRIE014
  
  
  Very Good
  
  tasty - 10/15/20
  
  
• ROSSYFLOSSY
  
  
  Good
  
  Delicious take on a classic recipe. - 10/15/20
  
  
• GEORGE815
  
  
  
  
  Nice recipe - 9/26/20
  
  
• CD6913562
  
  
  
  
  Excellent recipe, for me I like to throw in a handful of blueberries. - 9/26/20
  
  
• REDROBIN47
  
  
  
  
  These look good and wholesome. I will try them. - 9/11/20
  
  
• PICKIE98
  
  
  
  
  Skipping the yolks is new, but I will try! - 6/7/20
  
  
• METAFUKARI
  
  
  Very Good
  
  used all whole wheat flour, unsweetened apple sauce, plain soy milk and added cinnamon as well. used 2 eggs also~ - 3/5/20
  
  
• HOTPINKCAMARO49
  
  
  
  
  Awesome! - 9/7/19
  
  
• JIMINYC
  
  
  
  
  These turned out so good. I used almond milk and dried egg whites, otherwise made the exact recipe. This will be my go-to pancake recipe, thanks! - 1/18/19
  
  
• WHITEANGEL4
  
  
  Very Good
  
  Make these on a lazy morning when we are planning to stay home - 1/1/19
  
  
• SHAUN_MCLEAN
  
  
  
  
  looks good - going to try it !! - 10/23/18
  
  
• 4CONNIESHEALTH
  
  
  Very Good
  
  This recipe was a hit with my kids, I wasn't as fond of it though. - 10/4/18
  
  
• NANCYPAT1
  
  
  
  
  Really good flavor - 9/17/18
  
  
• MNABOY
  
  
  Good
  
  Pancakes are good - 7/31/18
  
  
• AZMOMXTWO
  
  
  
  
  thank you - 6/8/18
  
  
• JOHNMARTINMILES
  
  
  
  
  Great for breakfast and for dinner too on breakfast for dinner day! - 6/5/18
  
  
• THICK611
  
  
  
  
  These are amazing! I used the I Can't Believe It's Not Butter spray and warm strawberries on top. - 4/20/18
  
  
• 1HAPPYSPIRIT
  
  
  Incredible!
  
  Wonderful recipe! Thanks for sharing! - 3/15/18
  
  
• MBPP50
  
  
  
  
  Great - 3/14/18
  
  
• RO2BENT
  
  
  
  
  we like Kodiak cakes - 2/15/18
  
  
• HOLLYM48
  
  
  Incredible!
  
  I love this whole wheat pancake recipe! It's healthy and delicious! - 1/23/18
  
  
• CD1987279
  
  
  
  
  Great winter time breakfast! - 1/16/18
  
  
• CD3802882
  
  
  Very Good
  
  This was fairly good! - 11/30/17
  
  
• STUBBY_DOUGLAS
  
  
  
  
  Apple sauce...interesting. Will have to try, looks tasty. - 11/29/17
  
  
• MUSTANGMOM6
  
  
  
  
  Tasty recipe - 11/28/17
  
  
• KATHYJO56
  
  
  O.K.
  
  way too grainy - 10/20/17
  
  
• NONNAOF2
  
  
  Very Good
  
  I used unsweetened almond milk and added cinnamon and vanilla to the batter. These were absolutely delicious! - 9/5/17
  
  
• SISTERDEAR
  
  
  
  
  These sound really good .. must try! - 8/18/17
  
  
• BONDMANUS2002
  
  
  
  
  good pancakes - 8/15/17
  
  
• RAPUNZEL53
  
  
  
  
  Looks good. - 8/10/17
  
  
• POSEY440
  
  
  Very Good
  
  Love pancakes - 7/10/17
  
  
• PURPLEGIRL22
  
  
  Very Good
  
  Much better than expected. - 7/3/17
  
  
• BILLTHOMSON
  
  
  Very Good
  
  I used unsweetened applesauce and they were delicious - 6/22/17
  
  
• SHIMMERSPARK
  
  
  Very Good
  
  This is a good way to make pancakes. I will try it in the morning. I have the ingredients after going shopping. - 6/16/17
  
  
• 1RETSGM
  
  
  
  
  Good - 6/10/17
  
  
• ELRIDDICK
  
  
  
  
  Thanks for sharing - 5/31/17
  
  
• BIKE4HEALTH
  
  
  
  
  I love pancakes....great to find some made from whole wheat. - 5/24/17
  
  
• CD3409143
  
  
  
  
  Is there any substitute for the applesauce? - 5/18/17
  
  
• NASFKAB
  
  
  
  
  LOVE IT thanks a lot - 5/18/17
  
  
• RENEEWOODWARD
  
  
  Very Good
  
  Very good! I added a tsp. of vanilla. - 5/14/17
  
  
• CHERYLHURT
  
  
  
  
  I added blueberries do they were lovely! - 4/24/17
  
  
• CTYONIT
  
  
  
  
  If these seem to dense, grind some puffed Kashi cereal to a flour and use that--waaaay fluffy! - 4/22/17
  
  
• JUNETTA2002
  
  
  Incredible!
  
  Delicious great - 4/6/17
  
  
• FISHGUT3
  
  
  
  
  love those pancakes (in moderation of course) - 4/4/17
  
  
• SRENATA
  
  
  Incredible!
  
  I loved these. I subbed water instead of milk and I added fresh blueberries and strawberries. Delicious! - 4/2/17
  
  
• MARIHELEN
  
  
  
  
  Yum - 4/1/17
  
  
• BABY_GIRL69
  
  
  Good
  
  Can I add butter to these? Then they would be delicious! - 3/29/17
  
  
• JANET552
  
  
  Incredible!
  
  Delicious!! - 3/23/17
  
  
• CD4114015
  
  
  Incredible!
  
  GREAT! HUBBY will love these and never know it was healthy! - 3/21/17
  
  
• JUDY1676
  
  
  Very Good
  
  Very good! - 3/16/17
  
  
• SUSANBEAMON
  
  
  
  
  I think I will have to try these with nut flours. Then I can dump the sugar. - 3/3/17
  
  
• 911BRAD
  
  
  
  
  Yum - 2/19/17
  
  
• ROBBIEY
  
  
  
  
  I used whole wheat flower as well and used unsweetened almond milk instead. - 2/16/17
  
  
• KESTRYLL
  
  
  Incredible!
  
  Easy to make - 2/16/17
  
  
• MUSICNUT
  
  
  Incredible!
  
  These are delicious! - 1/31/17
  
  
• IAMAGEMLOVER
  
  
  Very Good
  
  I enjoyed these. - 1/24/17
  
  
• LOFSTI
  
  
  Incredible!
  
  very good and fluffy pancakes. Love these. Wish restaurants etc would catch on that you can make something wonderful and healthy at the same time without all the oil and sugar. Used all white whole wheat flour from King Arthur and skipped added sugar in them. - 6/17/15
  
  
• NLCJEO
  
  
  Incredible!
  
  Love these pancakes!!! I put a drop of syrup and they are delicious!!!!!! - 2/3/15
  
  
• IAMJROCK
  
  
  Very Good
  
  These were good. Not too much flavor but like others said, I added cinnamon and vanilla which helped. The best part of these were that they kept me full for hours so I didnt even think about snacking!
  - 8/24/14
  
  
• AIDANSMUM08
  
  
  Incredible!
  
  I loved these. And even more importantly, the family did too! - 4/5/14
  
  
• CD6487873
  
  
  Very Good
  
  Very tasty! I love pancakes and have been looking for a better option. Will definitely be making these again. Next time might add some berries. - 8/22/13
  
  
• ISIRIO
  
  
  
  
  Great recipe! - 7/2/13
  
  
• CD13147807
  
  
  Incredible!
  
  to make this recipe vegan I used 1 TBsp ground flaxseed and 3 TBsp warm water mixed and set aside for the egg whites and used almond milk in place of the skim milk. Everything else I kept the same. Next time I will try it without the brown sugar. My husband loved them! - 6/29/13
  
  
• CD13003284
  
  
  Incredible!
  
  We just had these for dinner. I used egg substitute instead of whites and added blueberries and it was ABSOLUTELY DELISH! We had veggie sausage patties to accompany & used sugar free maple syrup. Hubby adored them--and we WILL be having these again! - 3/26/13
  
  
• MOONSTREAM
  
  
  Very Good
  
  My husband liked these and I added 2 TBS of flaxseed. Mine only made 8 pancakes. Made some homemade blueberry syrup to top. YUMMY - 3/24/13
  
  
• CD13365292
  
  
  Incredible!
  
  Made these over the weekend. Top with a little fruit or add some to the batter--delicious. I will definitely be making these again! - 2/25/13
  
  
• CD13436778
  
  
  Incredible!
  
  Excellent! Even my 15 year old son loved them. - 1/26/13
  
  
• CD13313523
  
  
  Incredible!
  
  I made these for my husband and I, and he couldn't even tell the difference. I told him they were a recipe "from scratch" because I ran out of the box mix. He said we should stick with these and stop buying box mix! - 1/10/13
  
  
• DORISHEROFF
  
  
  Incredible!
  
  I used soured milk with 1/2 tsp of baking soda, cut the baking powder to 2 tsp. We prefer our pancakes a bit less fluffy, so will try to cut to 1 tsp baking powder next time. Really excellent with fruit. - 12/17/12
  
  
• BEVERLYAT1
  
  
  
  
  Good. Used all whole wheat flour and doubled the recipe. Added blueberries. Only one left after breakfast! - 10/29/12
  
  
• SOPHIE4402
  
  
  Incredible!
  
  Great recipe! I have never been able to make a good pancake, but these turned out light and fluffy and I love that they are so low in calories :) - 10/21/12
  
  
• PROJECT_SUSAN
  
  
  
  
  These pancakes are delicious!! They don't last long enough to freeze them because my family LOVES them! - 8/29/12
  
  
• BEACH_GURL02
  
  
  Incredible!
  
  This recipe was delicious! I sprinkled a little cinnamon on top! I will definately be making these again and next time, I plan on following some of the members ideas, and added some flaxseed. - 8/25/12
  
  
• SJOHNS30
  
  
  Incredible!
  
  Great pancakes! I used honey on top. - 6/18/12
  
  
• JCHIP65
  
  
  Incredible!
  
  very tasty with the added vanilla and cinnamon - 4/29/12
  
  
• CD12038867
  
  
  Incredible!
  
  Pleasantly surprised! Only change I made was to add a little vanilla and cinnamon and used one whole egg and one egg white. Turned out light and fluffy. Thanks for the great recipe! - 4/19/12
  
  
• MSLAINE
  
  
  Very Good
  
  These pancakes were just what I was looking for. Made them by the recipe, but added 1/4 tsp. of vanilla, as some of the reviewers suggested. I only got 8 pancakes with the 1/4 c. measure. This recipe is a keeper! - 4/7/12
  
  
• UWDAWG
  
  
  Incredible!
  
  These were really good! I used all whole wheat flour and unsweetened apple sauce. I also added vanilla extract and some spices. Yum! - 4/5/12
  
  
• CLAYCREW
  
  
  Incredible!
  
  These are great! Perfect density/thickness and very tasty. I used all whole wheat flour and added some fresh blueberries before cooking. Using 1/4 cup scoop I got 9 pancakes. My preschoolers gobbled them up! - 2/28/12
  
  
• LAURITA12
  
  
  Incredible!
  
  These are now my kids favorite pancakes! The applesauce makes them sweet and moist. Thanks! - 1/29/12
  
  
• GEEKYGIRLCHERYL
  
  
  Incredible!
  
  These were delicious. I threw in some frozen blueberries. - 1/22/12
  
  
• SUNFLOWER135
  
  
  Incredible!
  
  love it! the recipe was very easy to make (I'm normally terrible at cooking) and so yummy! - 1/18/12
  
  
• JENY473
  
  
  Incredible!
  
  I added a couple of blueberries to mine. Super yummy! - 1/17/12
  
  
• LAMYAZO
  
  
  Incredible!
  
  delicious and so moist! I used all whole wheat flour and soy milk, and added some cinnamon, nutmeg, and vanilla extract. it made exactly 10 pancakes and we absolutely loved them. This is what we will be having when we crave pancakes! - 10/9/11
  
  
• FATGRAMS61
  
  
  Incredible!
  
  I made these this morning and loved them. Will definitely make them again except next time I am going to use Splenda brown sugar instead of regular.... - 9/14/11