LOW CARB TUNA SALAD


4.8 of 5 (4)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 190.3
  • Total Fat: 14.1 g
  • Cholesterol: 231.4 mg
  • Sodium: 280.3 mg
  • Total Carbs: 1.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 14.5 g

View full nutritional breakdown of LOW CARB TUNA SALAD calories by ingredient


Introduction

My own lower carb version. NOT LOW FAT. My own lower carb version. NOT LOW FAT.
Number of Servings: 4

Ingredients

    Hard Boiled Egg, 4 large, chopped
    Kraft Real Mayo, 3 tbsp, or to taste
    Tuna, Starkist Chunk White Albacore in Water, 2.5 serving (whole can or package, drained)
    Celery, raw, 2 tbsp or to taste
    *Bread & Butter Mount Olive Sugar Free Pickles 6 chips or more to taste, chopped
    Onions, raw, 1 tbsp or to taste chopped

Directions

mix ingredients & enjoy. Refrigerate left overs.

Number of Servings: 4

Recipe submitted by SparkPeople user IRON__GIRL.

Member Ratings For This Recipe


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    Incredible!
    1 of 1 people found this review helpful
    Absolutely delicious! - 3/26/13


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    Incredible!
    LOVE THIS TUNA SALAD - 6/2/20


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    Incredible!
    Just like I make it! I don't have to write it down. Thanks Iron_Girl! - 10/7/17


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    Very Good
    I added some extra eggs to mine, and also added some bacon to it to give it some extra flavor. Adding a little mustard to it also gives it a nice tangy flavor. - 2/11/16


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    It takes longer than 10 minutes to hardboil eggs - 1/2/14

    Reply from IRON__GIRL (1/3/14)
    The recipe ingredient list called for hard boiled eggs (already hard boiled). I use an egg cooker, so I really don't know how long your eggs take to boil. Sorry for any confusion.