(2 ratings)
Homemade Olive Oil Mayo
Use a stick blender and a 2-cup glass Pyrex measuring cup (or similarly sized glass bowl) to whip up homemade mayonnaise in under 5 minutes. Healthier than any mayo you can buy, because it's made from olive oil, not inferior seed oils.Submitted by: BONNYNANCY
CALORIES 2,500
FAT 284
PROTEIN 6
CARBS 10
FIBER 0