Seasoned Oyster Crackers
- Minutes to Prepare:
- Number of Servings: 19
Ingredients
Directions
Bag of Oyster Crackers1/3 Cup Canola Oil1/2 tsp Dill Weed1/2 tsp Parsley Flakes1/4 tsp Garlic Powder2 tbsp Ranch Seasoning Dip Mix (be sure not to get the dressing mix)
Serving Size is 22 crackers.
Combine oil, dill weed, parsley flakes, garlic powder, and ranch seasoning mix in a small-medium bowl.
Place oyster crackers into a large bowl
Pour the oil/seasoning combination over the oyster crackers and stir with a rubber spatula to cover all of the crackers.
Place in an airtight container or a Ziploc bag and enjoy!
Number of Servings: 19
Recipe submitted by SparkPeople user KRISTEN.PIERCE.
Combine oil, dill weed, parsley flakes, garlic powder, and ranch seasoning mix in a small-medium bowl.
Place oyster crackers into a large bowl
Pour the oil/seasoning combination over the oyster crackers and stir with a rubber spatula to cover all of the crackers.
Place in an airtight container or a Ziploc bag and enjoy!
Number of Servings: 19
Recipe submitted by SparkPeople user KRISTEN.PIERCE.
Nutritional Info Amount Per Serving
- Calories: 104.7
- Total Fat: 6.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.1 mg
- Total Carbs: 11.0 g
- Dietary Fiber: 0.0 g
- Protein: 1.0 g
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