tomato parsley salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
Red Ripe Tomatoes, 1 cup, chopped or sliced Parsley, 2 tbsp Tahini, 1 tbsp Olive Oil, .5 tbsp *Lemon Juice, .5 lemon yields Salt, 1 dash
mix together thoroughly and serve with bread or on top of a baked potato
Number of Servings: 1
Recipe submitted by SparkPeople user UMMHAMZA1.
Number of Servings: 1
Recipe submitted by SparkPeople user UMMHAMZA1.
Nutritional Info Amount Per Serving
- Calories: 195.3
- Total Fat: 15.5 g
- Cholesterol: 0.0 mg
- Sodium: 193.0 mg
- Total Carbs: 14.0 g
- Dietary Fiber: 3.7 g
- Protein: 4.4 g
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