Maggiano's Salad

Name: Maggiano''s Salad Recipe
Yield: 10
Ingredients: *Corn Oil .5 1tsp (remove); *Prosciutto 4 oz (remove); Romaine Lettuce (salad) 5 cup shredded (remove); Iceberg Lettuce (salad) 5 cup shredded or chopped (remove); Onions raw 1 small (remove); Blue Cheese 4 oz (remove); *Grey Poupon Dijon Mustard 3 tsp (remove); Granulated Sugar 1 tsp (remove); Garlic 2 tsp (remove); Cider Vinegar .25 cup (remove); Salt 1 cup (remove); *Crisco Pure Vegetable Oil 32 tbsp (remove)

Number of Servings: 10

Ingredients

*Corn Oil, .5 1tsp (remove)*Prosciutto, 4 oz (remove)Romaine Lettuce (salad), 5 cup, shredded (remove)Iceberg Lettuce (salad), 5 cup, shredded or chopped (remove)Onions, raw, 1 small (remove)Blue Cheese, 4 oz (remove)*Grey Poupon Dijon Mustard, 3 tsp (remove)Granulated Sugar, 1 tsp (remove)Garlic, 2 tsp (remove)Cider Vinegar, .25 cup (remove)Salt, 1 cup (remove)*Crisco Pure Vegetable Oil, 32 tbsp (remove)

Directions

Number of Servings: 10

Recipe submitted by SparkPeople user LIZZ46.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 469.2
Total Fat: 50.4 g
Cholesterol: 16.5 mg
Sodium: 11,808.9 mg
Total Carbs: 3.7 g
Dietary Fiber: 0.9 g
Protein: 5.4 g

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