blueberry applesauce coffee cake
- Number of Servings: 12
Ingredients
Number of Servings: 12
Recipe submitted by SparkPeople user WANDAFROESE.
For the streusel topping:1/4 cup firmly packed light brown sugarpinch cinnamonpinch nutmeg1/2 cup finely chopped almonds2 tablespoons all-purpose flourFor the coffee cake:2 cups all-purpose flour1 teaspoon baking soda1 teaspoon baking powder1/4 teaspoon salt1/2 cup (1 stick) unsalted butter, room temperature1 cup firmly packed light brown sugar2 large eggs1 teaspoon vanilla extract1 cup non-fat sour cream1/2 cup applesauce1 1/2 cups fresh or frozen blueberries
Number of Servings: 12
Recipe submitted by SparkPeople user WANDAFROESE.
Nutritional Info Amount Per Serving
- Calories: 330.8
- Total Fat: 14.9 g
- Cholesterol: 49.3 mg
- Sodium: 191.7 mg
- Total Carbs: 53.9 g
- Dietary Fiber: 3.9 g
- Protein: 5.9 g