LOW FAT PASTA SALAD

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 20
Ingredients
1 PACKAGE ROTINI NOODLES 2 CANS SLICED MUSHROOMS 1 CAN DICED TOMATOES1 CUP DICED LEAN HAM1 BOTTLE FAT FREE BALSAMIC VINAIGRETTE1 BOTTLE FAT FREE SUNDRIED TOMATO VINAIGRETTE
Directions
COOK ROTINI AND RINSE WELL UNDER COOL WATER. ADD IN REMAINING INGREDIENTS. THIS SALAD MAKES A GENEROUS AMOUNT AND COULD BE USED AS A WHOLE MEAL. MY FAMILY LOVES IT.

Number of Servings: 20

Recipe submitted by SparkPeople user NANCYMT615.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 268.3
  • Total Fat: 0.8 g
  • Cholesterol: 3.2 mg
  • Sodium: 1,398.4 mg
  • Total Carbs: 59.5 g
  • Dietary Fiber: 1.2 g
  • Protein: 4.6 g

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