BROCCOLI-RAISIN SALAD

Name: BROCCOLI-RAISIN SALAD Recipe
Prep time: 25 min
Total time: 25 min
Yield: 24
Ingredients: 1 medium purple onion (1 cup chopped); 16 oz. fresh broccoli florets; 4 oz. sunflower seeds; 1 cup raisins; 8 slices cooked bacon crumbled; 1 cup plain yogurt; 1/4 cup Splenda; 3 Tbsp. red wine vinegar

Minutes to Prepare: 25

Number of Servings: 24

Ingredients

1 medium purple onion (1 cup chopped)16 oz. fresh broccoli florets4 oz. sunflower seeds1 cup raisins8 slices cooked bacon, crumbled1 cup plain yogurt1/4 cup Splenda3 Tbsp. red wine vinegar

Directions

Chop onions and combine with broccoli florets, sunflower kernels, raisins, and crumbled bacon. Set aside. Whisk the yogurt, Splenda, and vinegar together. Pour dressing over broccoli mixture and stir. Chill two hours before serving.
Serving size: 1/2 cup

Number of Servings: 24

Recipe submitted by SparkPeople user TJSCOTTT.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 74.9
Total Fat: 3.7 g
Cholesterol: 2.4 mg
Sodium: 66.4 mg
Total Carbs: 9.3 g
Dietary Fiber: 1.4 g
Protein: 3.0 g

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