Mom's Chicken Noodle soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 cans of 99% Fat Free Chicken Broth2 Cups of Water4 cubed boneless/skinless Chicken Tenders1 10 oz Bag of Forzen Mixed Vegetables4 Cups of Egg Noodles
Cook cubed chicken in water & broth until chicken is done. Add frozen vegetables. Cook 10 minutes. Add noodles and cook 10 more minutes.
Number of Servings: 4
Recipe submitted by SparkPeople user 1GOODY2SHOES.
Number of Servings: 4
Recipe submitted by SparkPeople user 1GOODY2SHOES.
Nutritional Info Amount Per Serving
- Calories: 273.3
- Total Fat: 2.8 g
- Cholesterol: 79.8 mg
- Sodium: 569.9 mg
- Total Carbs: 37.1 g
- Dietary Fiber: 3.9 g
- Protein: 24.6 g
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