Mom's Chicken Noodle soup

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 cans of 99% Fat Free Chicken Broth2 Cups of Water4 cubed boneless/skinless Chicken Tenders1 10 oz Bag of Forzen Mixed Vegetables4 Cups of Egg Noodles
Directions
Cook cubed chicken in water & broth until chicken is done. Add frozen vegetables. Cook 10 minutes. Add noodles and cook 10 more minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user 1GOODY2SHOES.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 273.3
  • Total Fat: 2.8 g
  • Cholesterol: 79.8 mg
  • Sodium: 569.9 mg
  • Total Carbs: 37.1 g
  • Dietary Fiber: 3.9 g
  • Protein: 24.6 g

Member Reviews
  • REEBOK140
    I will make this often because I love chicken recipes that are so easy. It has so much flavor. I added onions and baby carrots. - 7/21/08