One Point Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
14.5 oz can Sliced Carrots14.5 oz can Italian Green Beans, drained14.5 oz can Zucchini and Tomato Sauce14.5 oz can Diced Tomatoes with Basil, Garlic, and Oregano 8 Oz water1 Chicken and Herbs Bouillion Cube
Combine all ingredients in a 2 qt or larger pan.
Warm on stove to desired temperture.
Optional add in can be McCormick Italian Seasoning grinder.
Serve with Grilled Cheese or other sandwich.
Makes appx. 10, 3/4 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user HARMONY70100.
Warm on stove to desired temperture.
Optional add in can be McCormick Italian Seasoning grinder.
Serve with Grilled Cheese or other sandwich.
Makes appx. 10, 3/4 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user HARMONY70100.
Nutritional Info Amount Per Serving
- Calories: 54.6
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 712.1 mg
- Total Carbs: 12.0 g
- Dietary Fiber: 2.2 g
- Protein: 1.4 g
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