Beans and Sausage
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
Pork Sausage, 12 link (raw dimensions: 4" long x 7/8 Beans, Bush's Baked Beans, 4 cup (2 cans)Cheese, Colby and Monterey Jack - fancy shredded, 2 cup BBQ Sauce, KC Master Piece, 2 tbspChop sausage and brownAdd beans and sauce and simmer for 5-10 minutesTop with cheese and meltServe over rice or with corn chips
Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user AOITONBO.
Number of Servings: 6
Recipe submitted by SparkPeople user AOITONBO.
Nutritional Info Amount Per Serving
- Calories: 403.7
- Total Fat: 18.5 g
- Cholesterol: 51.9 mg
- Sodium: 1,281.6 mg
- Total Carbs: 41.4 g
- Dietary Fiber: 8.0 g
- Protein: 20.2 g
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