Jalepeno Stuffed Turkey Burgers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Ingredients:Honeysuckle Ground Turkey 97 Lean Ground, 16 ozBagel Thins, Thomas, Plain, one bagel thin, 4 servingNeufatchel Cheese, 4 oz Fresh jalepenos, 20 Slices Red Ripe Tomatoes, 8 slice, medium (1/4" thick) Iceberg Lettuce (salad), 2 cup, shredded or choppedKraft Sandwich Shop Mayo Chipotle, 4 tbsp
*Take 2 oz of the ground turkey and make it into a thin patty (make 8).
*Take one oz of the cheese and put on top of half (4) of the patties, then top cheese with 5 jalepeno slices.
*Take un-topped pattiesand place on top of the jalepeno slices
*Close edges tightly to make 4 stuffed patties, cook until burger until turkey is done (the cheese will be melted slightly, and probably coming out the sides)
*Meanwhile, toast bagel thins and put on the mayo
*When burgers are done put on to the thin and top with additional toppings
Be careful when you take the first couple of bites- the cheese will be hot.
Number of Servings: 4
Recipe submitted by SparkPeople user NIKKIRC1021.
*Take one oz of the cheese and put on top of half (4) of the patties, then top cheese with 5 jalepeno slices.
*Take un-topped pattiesand place on top of the jalepeno slices
*Close edges tightly to make 4 stuffed patties, cook until burger until turkey is done (the cheese will be melted slightly, and probably coming out the sides)
*Meanwhile, toast bagel thins and put on the mayo
*When burgers are done put on to the thin and top with additional toppings
Be careful when you take the first couple of bites- the cheese will be hot.
Number of Servings: 4
Recipe submitted by SparkPeople user NIKKIRC1021.
Nutritional Info Amount Per Serving
- Calories: 375.3
- Total Fat: 14.7 g
- Cholesterol: 90.0 mg
- Sodium: 705.4 mg
- Total Carbs: 30.7 g
- Dietary Fiber: 4.8 g
- Protein: 32.6 g
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