Giada de Laurentiis White Bean and Roasted Eggplant Hummus

Name: Giada de Laurentiis White Bean and Roasted Eggplant Hummus Recipe
Yield: 4
Ingredients: 1 large eggplant roasted; 4 tablespoons olive oil; salt; pepper; 1 can cannellini beans drained and rinsed; 2/3 cup fresh parsley; 1 tablespoon lemon juice; 3 cloves garlic

Number of Servings: 4

Ingredients

1 large eggplant, roasted4 tablespoons olive oilsaltpepper1 can cannellini beans, drained and rinsed2/3 cup fresh parsley1 tablespoon lemon juice3 cloves garlic

Directions

Makes 4-6 servings

Number of Servings: 4

Recipe submitted by SparkPeople user AZIMISP.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 238.0
Total Fat: 13.9 g
Cholesterol: 0.0 mg
Sodium: 929.8 mg
Total Carbs: 23.5 g
Dietary Fiber: 6.8 g
Protein: 7.1 g

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