Black Bean Brownies

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 can black beans, rinsed and drained3 eggs3 Tbs. Vegetable oil1/4 cup cocoa powder1 pinch salt 1 tsp. vanilla extract3/4 cup white sugar1/2 cup milk chocolate chips
Directions
Preheat oven to 350 degrees. lightly greas an 8x8 square baking dish.
Rinse and drain beans well. put all ingredients (accept the chocolate chips) in blender or food processer and blend until smooth. Pour mixture into the prepared baking dish. sprinkle the chololate chips aver the top of the mixture.
Bake in preheated oven until the top is dry and the edges start to pull away from the sides of the pan, about 30 minutes

Number of Servings: 10

Recipe submitted by SparkPeople user MOMMACROW2.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 187.3
  • Total Fat: 6.7 g
  • Cholesterol: 64.2 mg
  • Sodium: 36.3 mg
  • Total Carbs: 27.5 g
  • Dietary Fiber: 4.5 g
  • Protein: 6.2 g

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