Velveeta Rotel Dip
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
*Velvetta 2%, 4 oz (remove)*Laura's Leen Beef 4% fat, 4 oz (remove)*mild rotel, 10 oz (remove)
Brown ground Beef, Then poor in can of rotel tomatoes drain partially. Dice up block of velveta and slowly stir in.
Possible Add Ins- Sour Cream, Cream Of mushroom Soup
Number of Servings: 4
Recipe submitted by SparkPeople user NEWJD8.
Possible Add Ins- Sour Cream, Cream Of mushroom Soup
Number of Servings: 4
Recipe submitted by SparkPeople user NEWJD8.
Nutritional Info Amount Per Serving
- Calories: 110.6
- Total Fat: 4.1 g
- Cholesterol: 25.0 mg
- Sodium: 431.3 mg
- Total Carbs: 7.1 g
- Dietary Fiber: 0.6 g
- Protein: 11.6 g
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