Little Cheddar meat loaves
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1. 1 egg2. 1/2 cup fat free milk3. 1 cup (4 oz) shredded cheddar cheese4. 1/2 cup quick cooking oats5. 1/2 cup chopped onions6. 1 tsp salt7. 1 pound lean ground sirloin8. 2/3 cup ketchup9. 1/2 cup packed brown sugar10. 1 1/2 tsp prepared mustard
In a bowl beat the egg and milk. Stir in cheese, oats, onion and salt. Crumble beef over mixture and mix well. Shape into eight loaves, place in a greased 13x9x2-inch baking dish. Combine ketchup, brown sugar and mustard. Spoon over loaves.
Bake, uncovered, at 350 degrees for 45 minutes or until the meat is no longer pink and a meat termometer reads 160.
Makes: 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user WANTFITIN.
Bake, uncovered, at 350 degrees for 45 minutes or until the meat is no longer pink and a meat termometer reads 160.
Makes: 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user WANTFITIN.
Nutritional Info Amount Per Serving
- Calories: 255.7
- Total Fat: 10.7 g
- Cholesterol: 41.8 mg
- Sodium: 685.2 mg
- Total Carbs: 23.6 g
- Dietary Fiber: 0.7 g
- Protein: 17.1 g