French Toast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
3 Eggs1/2 cup Milk1/5 cup brown sugar, unpacked12 slices bread
Mix eggs, milk and sugar very well. Dip bread into egg mixture and then place on frying pan. Cook to desired color.
Serving Size: 2 slices of toast
Number of Servings: 6
Recipe submitted by SparkPeople user MAMAV57.
Serving Size: 2 slices of toast
Number of Servings: 6
Recipe submitted by SparkPeople user MAMAV57.
Nutritional Info Amount Per Serving
- Calories: 196.4
- Total Fat: 4.5 g
- Cholesterol: 94.1 mg
- Sodium: 385.8 mg
- Total Carbs: 32.7 g
- Dietary Fiber: 1.2 g
- Protein: 7.6 g
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