English Pea Salad
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
Directions
2 cans English Peas 1/2 cup cheadder Cheese (shreded)1/4 cup finely chopped Onion1/3 cup Mayonnaise (may add more if you like)2 Hard Boiled Eggs (Chopped)Salt & Pepper to taste
Chop 1/4 cup Onion very Very fine
1/2 cup serveing size
Number of Servings: 10
Recipe submitted by SparkPeople user BOBBIEJOJO1.
1/2 cup serveing size
Number of Servings: 10
Recipe submitted by SparkPeople user BOBBIEJOJO1.
Nutritional Info Amount Per Serving
- Calories: 165.0
- Total Fat: 11.3 g
- Cholesterol: 46.8 mg
- Sodium: 378.4 mg
- Total Carbs: 8.5 g
- Dietary Fiber: 2.1 g
- Protein: 6.5 g
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