potato & broccoli gratin

Name: potato & broccoli gratin Recipe
Yield: 6
Ingredients: Ingredients:; Half and Half Cream 500 ml; Salt 1 tsp; Pepper black 1 tsp; Nutmeg ground 1 tsp; Onions raw 1 slice medium; Leeks 1 cup; Broccoli fresh 1 cup chopped; Potato raw 15 medium

Number of Servings: 6

Ingredients

Ingredients:Half and Half Cream 500 mlSalt, 1 tspPepper, black, 1 tspNutmeg, ground, 1 tspOnions, raw, 1 slice, mediumLeeks, 1 cupBroccoli, fresh, 1 cup, choppedPotato, raw, 15 medium

Directions

Serving Size:�6

Number of Servings: 6

Recipe submitted by SparkPeople user _K_H_M_.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 535.5
Total Fat: 10.4 g
Cholesterol: 31.5 mg
Sodium: 461.5 mg
Total Carbs: 100.0 g
Dietary Fiber: 12.6 g
Protein: 14.0 g

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