sucre a la creme
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 36
Ingredients
Heavy Whipping Cream, 0.5 cup, Butter, salted, 0.5 cup Brown Sugar, 2 cup, packed Powdered Sugar, 1 cup, unsifted *Vanilla, Extract Artificial (Club House), 1 tsp
MELT BUTTER. ADD CREAM AND BROWN SUGAR. MICROWAVE ON HIGH FOR 5-6 MINUTES, LET REST FOR 1 MINUTE. ADD VANILLA AND POWDERED SUGAR. POUR INTO CAKE PAN/PIE PLATE. REFRIGERATE OR FREEZE TIL HARD.
Serving Size: FILLS AN 8x8 OR 9X9 CAKE PAN
Number of Servings: 36
Recipe submitted by SparkPeople user MIMI_POPE.
Serving Size: FILLS AN 8x8 OR 9X9 CAKE PAN
Number of Servings: 36
Recipe submitted by SparkPeople user MIMI_POPE.
Nutritional Info Amount Per Serving
- Calories: 93.4
- Total Fat: 3.8 g
- Cholesterol: 11.3 mg
- Sodium: 24.4 mg
- Total Carbs: 19.7 g
- Dietary Fiber: 0.0 g
- Protein: 0.1 g
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