Masala Rice

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Olive Oil, 1 1tsp (remove)*Hot Chili Peppers, 4 pepper (remove)Ginger Root, 10 grams (remove)Indian, Aromatic Basmati Rice, aprox 3/4 cup, 0.5 serving (remove)Red Potato, 75 grams (remove)Pigeon Peas, 0.35 grams (remove)salt to tasteTurmeric powder 0.25 tspWater 1 cup
Directions
Prep: Cut potatoes, hot chili peppers, grate ginger root. Wash and soak rice for about five minutes.

Cook:
Mix all ingredients in a pressure cooker. Cook for about eight to ten minutes. Cooking time varies according to pressure cooker. Please consult pressure cooker manual.

ENJOY!!!!!

Number of Servings: 1

Recipe submitted by SparkPeople user HNAIK1071.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 362.7
  • Total Fat: 9.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 250.1 mg
  • Total Carbs: 61.2 g
  • Dietary Fiber: 4.2 g
  • Protein: 10.2 g

Member Reviews
  • GIGINAIK
    It was really good, reminds me of my mom's cooking. Will make it again. - 12/10/07
  • PRETTY_FLUFFY
    The "remove" is just from when she copied the ingredient list directly from the recipe calculator to the ingredient dialogue box ;) Just ignore it :) - 7/6/09
  • MUMSICLE
    What does remove mean in this receipe - 6/27/09