Apple Raspberry Crisp
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
6 cups peeled sliced apples1 1/2 cups raspberries (fresh or frozen)2 tsp cinnamon2 tbsp flour1/3 cup splendatopping1 cup rolled oats1/4 cup becel light1/4 cup brown splenda1 tsp cinnamon
Mix apples, raspberries, flour, cinnamon and splenda in a bowl. Transfer to 8x8 or 9x9 square glass dish.
Mix topping ingredients and sprinkle over apple mixture.
Microwave on high for 15 minutes until bubbling and hot.
Serving Size: 8
Number of Servings: 8
Recipe submitted by SparkPeople user LISABIANCA.
Mix topping ingredients and sprinkle over apple mixture.
Microwave on high for 15 minutes until bubbling and hot.
Serving Size: 8
Number of Servings: 8
Recipe submitted by SparkPeople user LISABIANCA.
Nutritional Info Amount Per Serving
- Calories: 162.6
- Total Fat: 3.9 g
- Cholesterol: 0.0 mg
- Sodium: 146.1 mg
- Total Carbs: 31.2 g
- Dietary Fiber: 5.4 g
- Protein: 2.1 g
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