Chicken breast with cornflake crumbs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
Corn flake crumbs Kellogg's, 8 tbsp Chicken Breast, no skin, 2 breast, bone and skin removedPaprika, 1 tsp Milk vanilla Natura soy, 2 oz Poultry seasoning Badia, 1 tsp
Preheat oven to 400 degrees. Put cornflakes in plastic bag or glass dish, add poultry seasoning, paprika & mix well. Set aside. Pour milk in another bowl & dip each chicken breast & then dip in cornflake mixture. Skae well to coat, then remove & place in baking pan. Bake for 30 minutes or crispy & juice runs clear.
Serving Size: Two servings 4 oz each
Number of Servings: 2
Recipe submitted by SparkPeople user PATSTTHOMAS.
Serving Size: Two servings 4 oz each
Number of Servings: 2
Recipe submitted by SparkPeople user PATSTTHOMAS.
Nutritional Info Amount Per Serving
- Calories: 358.9
- Total Fat: 3.7 g
- Cholesterol: 136.9 mg
- Sodium: 483.8 mg
- Total Carbs: 21.5 g
- Dietary Fiber: 0.9 g
- Protein: 72.2 g
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