Chicken breast with cornflake crumbs

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
Corn flake crumbs Kellogg's, 8 tbsp Chicken Breast, no skin, 2 breast, bone and skin removedPaprika, 1 tsp Milk vanilla Natura soy, 2 oz Poultry seasoning Badia, 1 tsp
Directions
Preheat oven to 400 degrees. Put cornflakes in plastic bag or glass dish, add poultry seasoning, paprika & mix well. Set aside. Pour milk in another bowl & dip each chicken breast & then dip in cornflake mixture. Skae well to coat, then remove & place in baking pan. Bake for 30 minutes or crispy & juice runs clear.

Serving Size: Two servings 4 oz each

Number of Servings: 2

Recipe submitted by SparkPeople user PATSTTHOMAS.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 358.9
  • Total Fat: 3.7 g
  • Cholesterol: 136.9 mg
  • Sodium: 483.8 mg
  • Total Carbs: 21.5 g
  • Dietary Fiber: 0.9 g
  • Protein: 72.2 g

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