Steve's Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Directions
Bacon, 1lb Ground beef, 16 oz Chorizo, pork and beef, 16 oz Onions, raw, 2 cup, chopped Garlic, 6 cloves Hot Chili Peppers, 2 pepper Celery, raw, 1.5 cup, diced Green Peppers (bell peppers), 1.5 cup Tomato Sauce, 3.5 cup Dice Tomato Dei Fratelli, 3.5 cup Brooks - Chili Beans - Hot, 4 cup Beans, black, 2 cup Beans, red kidney, 2 cup Chili powder, 8 tbsp Cumin (ground), 2 tsp Salt, 1 tsp Pepper, black, 1 tsp Oregano, ground, .5 tsp Ground Cayenne Pepper (Powder), .25 tsp clove, ground = 1 tsp, .13 tsp Jimmy Dean Premium Pork Sausage - Sage, 16 oz
Slow and Low for a long time!
Serving Size: 16
Number of Servings: 16
Recipe submitted by SparkPeople user RUUDDUTCH.
Serving Size: 16
Number of Servings: 16
Recipe submitted by SparkPeople user RUUDDUTCH.
Nutritional Info Amount Per Serving
- Calories: 534.8
- Total Fat: 31.6 g
- Cholesterol: 75.8 mg
- Sodium: 1,622.0 mg
- Total Carbs: 36.2 g
- Dietary Fiber: 11.8 g
- Protein: 26.8 g
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