Low Fat Blue Cheese Dip

  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
3/4 c. FF Mayo3 oz FF Cream Cheese2 Tbsp FF Sour Cream3 oz. Reduced Fat Blue Cheese Crumbles1 tsp salt1 tsp pepper1 tsp garlic powder1 tsp onion powder
Directions
Mix all ingredients together with a fork until smooth. Chill for at least 2 hours before eating. Serving size is approx 2 Tbsp.

Number of Servings: 12

Recipe submitted by SparkPeople user VW4LIF.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 55.4
  • Total Fat: 3.4 g
  • Cholesterol: 4.7 mg
  • Sodium: 267.2 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.1 g

Member Reviews