Sausage and Potato Egg Bake Singles

Name: Sausage and Potato Egg Bake Singles Recipe
Yield: 14
Ingredients: 6 eggs; 6 egg whites; 1/2 C shredded mozzerella cheese; 1/2 C chopped scallions; 2 C southern style hashbrowns; 2.5 C Jimmy Dean Turkey Sausage Crumbles

Number of Servings: 14

Ingredients

6 eggs6 egg whites1/2 C shredded mozzerella cheese1/2 C chopped scallions2 C southern style hashbrowns2.5 C Jimmy Dean Turkey Sausage Crumbles

Directions

mix all ingredients, coat muffin tin with cooking spray, using 1/4 C measuring cup, scoop mixture into muffin tin. Bake at 350 for approx 20 minutes, or until set to likeness.

Serving Size: makes 14 (1/4 C) mini egg bakes

Number of Servings: 14

Recipe submitted by SparkPeople user BROCKT61.

Servings Per Recipe: 14

Nutritional Info Amount Per Serving

Calories: 83.4
Total Fat: 4.4 g
Cholesterol: 93.9 mg
Sodium: 250.5 mg
Total Carbs: 2.6 g
Dietary Fiber: 0.2 g
Protein: 9.8 g

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