Nicole's Burrito Bowl
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
*Turkey, Ground turkey, 93% lean, 16 oz 1 bell pepperOnions, raw, 1 medium Yellow Sweet Corn, Canned 1 can *Bush's Black Beans Reduced Sodium Iceberg Lettuce (salad), 1 cup, shredded or chopped 2 Red Ripe Tomatoes1/2 pack McCormick Low Sodium Taco Seasoning 1/4 cup low fat feta cheese, divided into 4ths
1. Brown meat-add taco seasoning and let simmer
2. In a separate pan sautee onion, bell pepper, and garlic until tender. (Add cayenne pepper and cumin as well for a spicier flavor)
3. Once veggies are soft, add (drained) beans and (drained) corn and mix untill heated through.
4. Put veggie mixture, then meat, then toppings of your choice into a bowl and there ya go!
Toppings included in calorie count include lettuce, low fat feta cheese, tomatoes. Can add salsa if you wish!
Serving Size: makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user SKYLAR_AMBER.
2. In a separate pan sautee onion, bell pepper, and garlic until tender. (Add cayenne pepper and cumin as well for a spicier flavor)
3. Once veggies are soft, add (drained) beans and (drained) corn and mix untill heated through.
4. Put veggie mixture, then meat, then toppings of your choice into a bowl and there ya go!
Toppings included in calorie count include lettuce, low fat feta cheese, tomatoes. Can add salsa if you wish!
Serving Size: makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user SKYLAR_AMBER.
Nutritional Info Amount Per Serving
- Calories: 351.8
- Total Fat: 10.4 g
- Cholesterol: 82.5 mg
- Sodium: 729.1 mg
- Total Carbs: 37.9 g
- Dietary Fiber: 7.3 g
- Protein: 31.8 g
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